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Wine Lover's Guide to Seattle: Hotels
By Andy Perdue
How does a hotel
fit into our theme of "A Wine Lovers' Guide to Seattle"?
It can cater to winery touring, feature Northwest wines in its restaurant
or have a good knowledge of the industry to help educate its guests.
Or it could
be like Hotel Vintage Park.
Hotel Vintage
Park has dedicated itself to the Washington wine industry - from
its name to the nightly wine reception to the Chateau Ste. Michelle
Suite. In a city filled with wonderful hotels, Hotel Vintage Park
isn't the largest or most luxurious, but it combines Old World charm
and elegance with a fierce dedication to Washington wines.
In the heart
of downtown on Fifth Avenue, coincidentally just up the street from
the Washington Wine Commission's offices, Hotel Vintage Park has
126 rooms, each named after a Washington winery or vineyard. You
can stay in the Preston Premium Wines room, the Woodward Canyon
room or the Columbia Winery room. Marketing director Charlotte Morgan
Wayte intends to eventually have a bottle of wine from the sponsoring
winery in each room, which means the Leonetti and L'Ecole rooms
could fast become the hotel's most popular.
The hotel was
built in 1922 and is listed on the National Register of Historic
Places. It was known as the Kennedy Hotel before it was purchased
by the Kimpton Group and opened as Hotel Vintage Park in 1992. Last
spring, the owners spent $800,000 renovating the entire hotel.
Each evening,
hotel guests are treated to a wine reception, led by concierge Greg
Frederick, who ensures only Washington wine is served. During certain
times of the year, Frederick holds port tastings on Friday and Saturday
nights. Wayte and other hotel managers also attend the nightly reception,
which allows them to meet their guests. Additionally, Washington
winemakers will join the reception from time to time to pour their
wines.
Wayte occasionally
invites regional chefs and cookbook authors for book signings followed
by food and wine pairings.
"The guests
just love it," she said.
The idea for
the wine theme actually came from one of Kimpton's other properties,
the Hotel Vintage Court in San Francisco, which touts California
wineries. Wayte said promoting Washington wineries and vineyards
is a lot of fun because the industry is so young, fresh and exciting.
It's also fun to show off Washington wines to guests from the East
Coast and California who might not realize just how good Washington
wines are, she said. While the hotel's charm attracts a mix of guests,
Wayte said she's noticed many customers are attracted to Vintage
Park specifically because of the wine theme.
"We get
more and more people who want to know more about the wine industry,"
she said.
As a result,
the hotel will invite the Washington Wine Commission to come in
and do occasional presentations on Washington wine country, followed
by wine-themed dinners at Tulio Ristorante, the upscale Italian
restaurant connected to the hotel.
Wayte works
with a local wine touring company to set up packages for guests
who want to visit Seattle wineries, and she plans to create in 2001
a package for groups who want at least 10 rooms, a winemaker's dinner
at Tulio and a chartered plane to Eastern Washington wine country.
Needless to
say, those who love wine - especially Washington wine - are going
to love Hotel Vintage Park.
Seattle hotels
Hotel Edgewater
2411 Alaskan Way, Pier 67, Seattle
206-728-7000 www.noblehoushotels.com/edgewater/
Seattle's only waterfront hotel has a great history in the Emerald
City and offers up the ambiance, cuisine and wine selection expected
by discerning wine lovers. The restaurant has one of the best views
anywhere, especially when the Olympic Mountains come out on sunny
days, and serves up fresh regional ingredients and plenty of Northwest
wines.
Sorrento Hotel
900 Madison St., Seattle
206-622-6400 www.hotelsorrento.com
Perpetually ranked as one of the most romantic hotels in Seattle,
the Sorrento is famed for its tasteful furnishings and tasty menu
at the Hunt Club restaurant, which features fresh regional cuisine.
The hotel offers 76 rooms and suites, including the huge penthouse
that runs about $1,700 a night.
Four Seasons
411 University St., Seattle
206-621-1700 www.fourseasons.com
In Seattle, life doesn't get any more elegant than at the Four Seasons,
which started in 1924 as the Olympic. The Georgian Room serves up
regionally inspired cuisine, and Shuckers offers oysters and seafood.
W Seattle Hotel
1112 Fourth Ave., Seattle
206-264-6000 www.w-hotels.com
Seattle's newest luxury hotel also works hard to be its hippest.
From retro art and furnishings to the sleek, modern design, W is
the antithesis of stodgy. W also is home to Earth & Ocean, a
fusion restaurant with a good wine list.
Alexis Hotel
1007 First Ave., Seattle
206-624-4844 www.alexishotel.com
The Alexis, an elegant and historic hotel in the heart of downtown,
offers 109 rooms, many of which feature fireplaces, and an entire
spa floor with eight rooms. The Alexis is owned by Kimpton, which
also owns Hotel Vintage Park and Hotel Monaco in Seattle.
Inn at the Market
86 Pine St., Seattle
206-443-3600 www.innatthemarket.com
To many, the Pike Place Market is one of Seattle's best features,
and the market doesn't get any closer than when staying at the Inn
at the Market. You're just steps from some of the freshest ingredients,
best shopping and a couple of great wine shops (De Laurenti's and
Pike & Western). It doesn't get much better than this.
ANDY PERDUE
is editor of Wine Press Northwest. He can be reached at 509-582-1564
or via e-mail at editor@winepressnw.com
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